The sustainable quality required for continuous customer satisfaction is one of our indispensable principle. The raw materials that are chosen and picked carefully from the nature are checked from experienced quality control personnel by doing physical and microbiological analyses and the results are reported and saved for our quality records.
The physical and microbiological analyses are done for not only the incoming raw materials, but samples are also taken from semi and final products after each production steps like cutting, sieving, mixing and sterilization processes.
Thanks to our sterilization system with heat and steam all of our products are sterilized against to microbiological aspects without using any chemicals or UV process. Beside of steam sterilization process our products are also treated with CO2 fumigation process under high pressure against to insects and larvae. Furthermore, our company proved its quality and hygiene by being qualified for ISO 22000 quality certificates.
With imports from nearly all continents and extensive network of Egyption growers we can ensure our customers have a complete assortment throughout the year.
In order to implement an effective QC program, an enterprise must first decide which specific standards the product or service must meet. Then the extent of QC actions must be determined -- for example, the percentage of units to be tested from each lot.
Quality Assurance is a proactive process and is Prevention in nature. It recognizes flaws in the process. Quality Assurance has to complete before Quality Control.
While doing ‘QA’, we define the processes, policies & strategies, establish standards, develop checklists etc. that needs to be used and followed throughout the life cycle of a project.